Vinho Regional do Alentejo, Porgual
Grape: Touriga Nacional, Aragonez, Tinta Miuda & Alicante Bouschet
This unique part of the Alentejo region has a microclimate that leads to high quality white wines. It also means red wines can be produced that have great balance and complexity and not just another full bodied fruit bomb despite higher alcohol levels. This wine has a beautiful garnet colour with blackberry jam, spices and toast aromas. On the palate it is smooth, well balanced with appealing round tannins with good intensity, fruit and depth.
Style: Warm-hearted red.
Serving Temperature: 16C / ABV 14%
Suggestions: Game such as partridge recipes, oven baked fish, blue cheese, pork medallions or other roast meats and
Vegan Friendly / low sulphur
4 in stock